3 spring onions, 200 g fresh mushrooms, 400 g turkey breast, 1 tbsp sunflower oil, 600 ml of water, 1 Maggi Fix Zuricher Art, 200 g spiral pasta, 100 g cream cheese
Clean, wash and cut the spring onions into rings. Clean the mushrooms and cut them into small pieces. Wash the turkey breast, pat dry and cut into cubes.
Let the oil get hot in a saucepan. Fry the turkey breast cubes in it. Add mushrooms and fry.
Pour in water, the Maggi Fix and bring to a boil. Add spiral pasta. Cover with a little heat and cook for approx. 15-20 minutes until the noodles are cooked.
Add the cream cheese and spring onions and let it heat up.
Clean, wash and cut the spring onions into rings. Clean the mushrooms and cut them into small pieces. Wash the turkey breast, pat dry and cut into cubes.
Let the oil get hot in a saucepan. Fry the turkey breast cubes in it. Add mushrooms and fry.
Pour in water, the Maggi Fix and bring to a boil. Add spiral pasta. Cover with a little heat and cook for approx. 15-20 minutes until the noodles are cooked.
Add the cream cheese and spring onions and let it heat up.
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