miercuri, 30 decembrie 2009

Brandenburg Cheese Salad

I started already the preparations for the New Year's Eve even though we are invited to the party.
But still... I have to experiment a little, if not for this party, then for the afterparty ;)
Here is a very simple salad, light and refreshing...

400 g emmental cheese, 2 sauer apples, 2 pears, 50 gr nuts, 400 mayonnaise, 1 teaspoon sweet mustard

Cut the cheese in small cubes. Peel the fruits and cut them also in cubes. Mix the fruits with the cheese and the nuts. Add the mayonnaise mixed with the mustard. Mix well and let it rest in the refrigerator for 30 minutes.
For a different taste add 10-15 red grapes.

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