Coffee Semifreddo

It's a really easy recipe, from Laura's Adamache blog ;)


You will need:
180 gr condensed milk, 50 gr coffee and 250 gr whipped cream

Mix the coffee and the condensed milk, add the whipped cream and fold carefully for 2-3 minutes.
Pour it in small silicon moulds and put it in the freezer for 3-4 hours. 
Serve them sprinkled with cocoa.