sâmbătă, 21 decembrie 2019

Sparanghel cu usturoi la cuptor

Easy to make side dish with few ingredients:

bunch of green asparagus, 2 garlic cloves, salt, pepper, some olive oil

Preheat the oven to 230C.
Clean the asparagus and remove the wooden parts. Put the asparagus together with the sliced garlic in a baking tray, mix with the olive oil and season with salt and pepper.
Bake the vegetables for 10-15 minutes until softened slightly. Serve immediately.

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